Creamy sweet brew with hints of steamed spinach, and lingering notes of seaweed.
About
This tea is grown in the misty mountain area of Shizuoka, Japan. The needle shaped leaves create a delicious tea that has a wonderful greenish transparent gold colour. The leaves are gently rubbed to create a lovely fragrance that is ever so elegant. One sip, and you’ll understand why it’s the most popular tea in Japan.
Ingredients
Pure green tea.